Tried Maven for the first time tonight. Their menu features contemporary interpretations of Jewish/Eastern European food. Started with a veggie plate served with a delicious sauce made with smoked sprats. Then for my main had duck confit served with cholent and onions cooked in schmaltz. The duck was wonderfully cooked. The dill in the cholent was an interesting complement to the duck. And had to get cheesecake for dessert. Straight up classic version with nice tang from the sour cream topping. Appreciated the selection of non-alcoholic drinks. Enjoyed the house made apple cinnamon soda. Definitely look forward to coming back for more.

by bbqporklomein

9 Comments

  1. Loved this place and that Schmaltzy duck cholent. Next time try the schnitzel too!

  2. chunky_monkey1990

    I’ve been wanting to try this! Everything looks delicious

  3. torontogal85

    This is the first restaurant in a while that I am eager to go back to

  4. Ambitious_Ad_5449

    So goooood – especially the challah buns and schnitzel! Pickle martini is great too

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