I don't have a stone pot so I used my cast iron to crisp the rice first and served with bean sprout soup on the side, so yummy.

by melsuarez

2 Comments

  1. miniwhoppers

    People with access to fresh ingredients…you are so lucky.

  2. fireworshipper

    Sigh. 🤌🤌. Bibimbap is one those perfect foods. Cold toppings, hot rice.

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