So I’m Indian but my mom cooks really good pasta at home (Forgive lack of authenticity, but the taste is amazing) . She recently tried a new recipe – Cherry tomatoes and feta baked in oven with Basil, it was amazingly creamy for pasta without cream (and I can’t have lot of cream so it was epic)

PS Before you come at me, the cashews are my idea, I like to add them on top, I know it’s weird- but it makes it a bit healthy .

by Cosmic_StormZ

3 Comments

  1. chuffed_mustard

    That looks awesome!

    And fyi, if you don’t already know, cashews blended with a little water and oil make a lovely creamy sauce

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