I think my husband is addicted to sweet and sour pork
I think my husband is addicted to sweet and sour pork
by ObjectiveAnalysis645
5 Comments
ObjectiveAnalysis645
He requests this dish at least once a week. This week I made it with a side of first blanched then stir fried with garlic spinach! I also made spicy pickled bean sprouts and some steamed multigrain rice! He ate everything and an additional 2 bowls of rice 😭
Critflickr
Drop the recipe
RedditPenguin02
Omg do you have the recipe?? That looks amazing!!
metalshoes
That all looks so good. And the pic of the spinach looks like it’s out of a food anime.
ObjectiveAnalysis645
Okay the recipe for the spinach:
Soak in salted hot water in a bowl until soft. Rinse, then squeeze out excess water. Cut 4 cloves of garlic and fry in some oil until it becomes golden brown. Add the spinach and a little salt and white pepper and mix. Dish up.
Sweet and sour pork:
Sauce is : tablespoon of potato starch 5 tablespoons of ketchup 4 tablespoons of rice wine vinegar (or whatever vinegar you have) A bit of salt 3 tablespoons of brown sugar (if you use white sugar it’s now your recipe and not mine) 2 tablespoons of water Onion, bell peppers, pineapple
Pork and batter:
I used pork loin (it was on sale) and seasoned with garlic powder, black pepper, chili powder(a little don’t go crazy), a tablespoon of soy sauce (I had 350g of pork), potato starch and AP flour. I didn’t use egg I added a bit of water to make it in to a thick batter cause I wanted extra crispy pork pieces. I fried the pork first. Took out the oil but left like a table spoon. Fried some onion, peppers and USUALLY I add pineapple but I didn’t have any this time. Took out the veggies, put the fire on low and let the sauce warm up before I added in the pork and veggies. Turn off heat and mix and dish up. (I’m not good at writing recipes and I’m on mobile forgive the set up please lol)
5 Comments
He requests this dish at least once a week. This week I made it with a side of first blanched then stir fried with garlic spinach! I also made spicy pickled bean sprouts and some steamed multigrain rice! He ate everything and an additional 2 bowls of rice 😭
Drop the recipe
Omg do you have the recipe?? That looks amazing!!
That all looks so good. And the pic of the spinach looks like it’s out of a food anime.
Okay the recipe for the spinach:
Soak in salted hot water in a bowl until soft. Rinse, then squeeze out excess water. Cut 4 cloves of garlic and fry in some oil until it becomes golden brown. Add the spinach and a little salt and white pepper and mix. Dish up.
Sweet and sour pork:
Sauce is : tablespoon of potato starch
5 tablespoons of ketchup
4 tablespoons of rice wine vinegar (or whatever vinegar you have)
A bit of salt
3 tablespoons of brown sugar (if you use white sugar it’s now your recipe and not mine)
2 tablespoons of water
Onion, bell peppers, pineapple
Pork and batter:
I used pork loin (it was on sale) and seasoned with garlic powder, black pepper, chili powder(a little don’t go crazy), a tablespoon of soy sauce (I had 350g of pork), potato starch and AP flour. I didn’t use egg I added a bit of water to make it in to a thick batter cause I wanted extra crispy pork pieces. I fried the pork first. Took out the oil but left like a table spoon. Fried some onion, peppers and USUALLY I add pineapple but I didn’t have any this time. Took out the veggies, put the fire on low and let the sauce warm up before I added in the pork and veggies. Turn off heat and mix and dish up. (I’m not good at writing recipes and I’m on mobile forgive the set up please lol)