Veggie Ramen w/ Crispy Tofu, 490 cal

Giant bowl of ramen!

Mushrooms, onion, broccoli, red bell pepper, garlic, green onion, (sauteed)

Vegetable broth (2 cups)

Crispy tofu: extra firm tofu, soy sauce, nutritional yeast

Seasonings: chili crisp oil, sesame oil, gochugon powder (korean red chili powder)

Ramen noodles

I usually add spinach but forgot this time.