Learn how to make authentic Moroccan Chebakia, a sweet and crispy treat perfect for Ramadan and special occasions! 🍯✨ This traditional dessert is made with spiced dough, fried to golden perfection, soaked in honey, and sprinkled with sesame seeds.

Follow this step-by-step recipe to bring a taste of Morocco to your kitchen! Perfect for anyone who loves trying new and delicious desserts.

🍴 Ingredients:

Flour
Cinnamon, anise, and orange blossom water
Honey
Sesame seeds
🌀 Watch now and start folding your way to a sweet masterpiece!
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