Learn on Skillshare: https://www.skillshare.com/en/r/profile/Chef-Rudakova/154353781?gr_tch_ref=on&gr_trp=on Red Mullet Fish. 16 Comments @Frank.F81 8 months ago 1st! @pancook1008 8 months ago we have missed you and your contents my lovely chef Natalia welcome back. @klefdnb 8 months ago I could swear this dish can improve a bit if you take it seriously @juancarrera8397 8 months ago Nice to see you back chef @prayagshah08 8 months ago welcome back chef, good to see the new content 😀 @Dina_tankar_mina_ord 8 months ago Welcome back 😀 ! @Irena-x9i 8 months ago Nice to see you again. Thank you for a nice dish. @sympatyk8906 8 months ago ❤ @kalmerr 8 months ago That special thing (made of birch branches) is used in saunas 😀 Not sure if there’s English term for that. In Finnish and Estonian there is 😀 @prisonerr24601 8 months ago Was legit wondering what happened to your posts. Glad to see the new one! @j_o_r_i_a_n 8 months ago Barabulka? 🙂 Can I ask where your family is? This word sounds familiar to me, but I've never heard somebody called a fish like that 🙂By the way, thanks for the recipe! @ArielFogel 8 months ago vinyek! @wijekoon3 8 months ago Great @ashrafelghorri9198 8 months ago It's seems like the Bay leaves @XxDito510xX 8 months ago The myth the legend is back. so glad to see you back !!! @c.howard9413 8 months ago I loved seeing your process, from initial idea through execution with mess ups and all! Thank you for sharing your ideas and expertise!Write A CommentYou must be logged in to post a comment.
@kalmerr 8 months ago That special thing (made of birch branches) is used in saunas 😀 Not sure if there’s English term for that. In Finnish and Estonian there is 😀
@prisonerr24601 8 months ago Was legit wondering what happened to your posts. Glad to see the new one!
@j_o_r_i_a_n 8 months ago Barabulka? 🙂 Can I ask where your family is? This word sounds familiar to me, but I've never heard somebody called a fish like that 🙂By the way, thanks for the recipe!
@c.howard9413 8 months ago I loved seeing your process, from initial idea through execution with mess ups and all! Thank you for sharing your ideas and expertise!
16 Comments
1st!
we have missed you and your contents my lovely chef Natalia welcome back.
I could swear this dish can improve a bit if you take it seriously
Nice to see you back chef
welcome back chef, good to see the new content 😀
Welcome back 😀 !
Nice to see you again. Thank you for a nice dish.
❤
That special thing (made of birch branches) is used in saunas 😀 Not sure if there’s English term for that. In Finnish and Estonian there is 😀
Was legit wondering what happened to your posts. Glad to see the new one!
Barabulka? 🙂 Can I ask where your family is? This word sounds familiar to me, but I've never heard somebody called a fish like that 🙂
By the way, thanks for the recipe!
vinyek!
Great
It's seems like the Bay leaves
The myth the legend is back. so glad to see you back !!!
I loved seeing your process, from initial idea through execution with mess ups and all! Thank you for sharing your ideas and expertise!