First time trying a non pico salsa.
4 seeded morita peppers toasted and then rehydrated in hot water
7 plum tomatoes
3 cloves of garlic
4 tomatillos
1 white onion
1 jalapeno
Roasted all together then blended with the moritas then folded in some white corn pan roasted with lime and tajin, 2 finely diced radishes, 3/4 cup cilantro, and salt to taste.
Overall I’m pretty happy with it. It’s smoky with a little heat but not overwhelming. I just wished it popped more.
by berryman85
2 Comments
I forgot to include 2 pablano peppers and the juice of 2 limes
Shout-out to the cat hair in pic one.
Very relatable lol.