Do you ever (more or less) freestyle a recipe and it comes out pretty good, but you’ll never be able to recreate it, because you didn’t write down your measurements? I made some pretzel buns to restock our freezer, the most beautiful I’ve ever managed, and now I’ll forever chase that high.
by frankenstein-victor
1 Comment
In awe of the oven spring, the perfect crosses! Well done 🙂