Turkish Pizza Recipe | Homemade Lahmacun with Spiced Minced Beef

Learn how to make Turkish Pizza with this easy and delicious recipe. Whether you prefer the crispy Lahmacun or the cheesy, boat-shaped Pide, this recipe brings the rich flavours of Turkey to your kitchen. Made with a soft dough, spiced minced beef, and a mix of mozzarella and cottage cheese, this dish is perfect for any meal.

Ingredients:

For the Dough:
– ½ cup warm water
– 1 tsp salt
– 1 tsp sugar
– 1 tsp yeast
– 1 egg
– ½ cup melted butter
– 250g milk
– ½ kg Maida (all-purpose flour)
– 1 cup oil

For the Topping:
– 2 tsp chopped garlic
– 1 chopped onion
– 1 kg minced beef
– 1 tsp salt
– 1 tsp black pepper
– ½ tsp turmeric powder
– 1 tsp red chili powder
– 1 tsp cumin powder
– 1 tsp paprika powder
– 1 tsp oregano powder
– 1 tbsp tomato powder
– ½ cup fresh coriander
– 1 cup mozzarella cheese
– 1 cup cottage cheese

Instructions:
1. Prepare the dough by mixing warm water, yeast, sugar, and milk. Let it rest.
2. Knead the dough with butter, egg, and flour until smooth. Let it rise.
3. In a pan, cook minced beef with garlic, onions, and spices.
4. Roll out the dough, shape it into a circle or boat-like pide style.
5. Spread the beef mixture, top with cheese, and bake until golden.

Enjoy this homemade Turkish Pizza with fresh salad, yogurt, or your favourite dip. Watch the full video for step-by-step instructions.