Made homemade macaroni using my sourdough discard! They went through my marcato regina wellness pretty well. A little soft, but once boiled I'm sure they'll be fine!

by CookBaker4life

3 Comments

  1. 1quincytoo

    OMG that is amazing
    I am always wondering what to do with my discard. Bread, dumplings, crackers and pita is getting old

  2. huh. interesting idea. feel like id do a very simple sauce.

Write A Comment