First time making carbonara, so easy and so good!

I made it on a whim and only had bacon. Also needed to use up some chives, which turned out to be a great addition to the flavor and appearance.

by GirlisNo1

8 Comments

  1. TheRemedyKitchen

    Aside from the pasta itself looking delicious, the pic itself is great! Amazing detail

  2. Give_me_peace

    Looks great! I actually like the smokiness of bacon in my carbonara, and chives sounds like a tasty addition. Not authentic, but who cares 😉

  3. Hawaii_gal71LA4869

    Perfect. Not drowning in cream sauce so the pasta flavor comes through. Beautiful.

  4. ThatWeirdGothGirl_MP

    Don’t care that it’s technically “wrong”, I think it looks carbonate! I’d love some poor man’s carbonara!

  5. Diligent-Mongoose135

    Looks good, I tried to make some the other night but was vetoed in favor of gluten-free turkey chili. It was fine, but I do enjoy 300% of my daily cholesterol,sodium, and saturated fats on a plate.

Write A Comment