Not a fan of ‘too much toppings’, but this looks utterly delicious!
carnologist
Looks good, did you use bone broth instead of water with the seasoning pack?
temporaryforevers28
This looks AMAZING!🤤
sputnik13net
I’ve stopped using shin black and just use regular shin ramen because with the stuff I add they both come out about the same, might as well save a buck and use it for more ingredients.
chelsanchez
in this economy
ZookeepergameOne8832
That looks fantastic!
TheNimanator
Hardly looks instant! Ditch the devil seasoning and get yourself some dashi stock and you can make the broth as tremendous as your added ingredients 🤘😎
Donko98
I do most times. Since I don’t think I’d be able to make ramen from zero right now, I add many ingredients to my instant ramen. I usually go with salted mushrooms and onion, pork chop or bacon (or both), green onion, and boiled egg. It’s fairly simple but it makes the instant ramen so much better. Yours looks amazing btw.
28 Comments
I would’ve changed the oil for that egg
I mean I throw in some broccoli sometimes. Not like this!! 🤣
That looks absolutely amazing!
Occasionally, but if I want an especially good bowl I usually just go out for it
🥰😋
I don’t think you understand what ‘instant’ means
Where the heck is the miniature corn?
That looks good asf
Look up Sun Noodle ramen kits 🤤 the noodles take make theeeee difference 🤩
Where’s the fancy version? /s
It looks amazing! Restaurant level good!
Green onion , tomato, fried egg, garlic chilli oil. All the damn time . It doesn’t taste as good otherwise. Sometimes I add in sausages too
Always.

Is that duck? Or beef?
https://preview.redd.it/2pdo7qx1h7ie1.jpeg?width=3024&format=pjpg&auto=webp&s=3cfa0b68b8121ac4dba1aaeeab7aead7f1f73ac2
This is mine with soy cured egg yolk.
Looking awaome
Not a fan of ‘too much toppings’, but this looks utterly delicious!
Looks good, did you use bone broth instead of water with the seasoning pack?
This looks AMAZING!🤤
I’ve stopped using shin black and just use regular shin ramen because with the stuff I add they both come out about the same, might as well save a buck and use it for more ingredients.
in this economy
That looks fantastic!
Hardly looks instant! Ditch the devil seasoning and get yourself some dashi stock and you can make the broth as tremendous as your added ingredients 🤘😎
I do most times. Since I don’t think I’d be able to make ramen from zero right now, I add many ingredients to my instant ramen. I usually go with salted mushrooms and onion, pork chop or bacon (or both), green onion, and boiled egg. It’s fairly simple but it makes the instant ramen so much better. Yours looks amazing btw.
https://preview.redd.it/ajip5828s7ie1.jpeg?width=3024&format=pjpg&auto=webp&s=27488c2c5c156b4f1d704f5505ead1651c8452d3
Yes. I keep a supply of toppings in the fridge
Hell yeah! I just had shin ramyun with added cabbage, carrots, mushroom, thin sliced beef and a few drops of mirin. It was so good!
Looks delicious