Boka, Chicago (*) Restaurant Week

Did the 4 course meal at Boka for $60 USD.

I dined solo as I was in Chicago for work so they sat me at the bar. I personally hated the chairs because they were hard to adjust. I had to scoot and bounce like I was on a pogo stick several times because I was just too far from the bar counter.

The food was great. The scallops and the chicken were heavenly while the dessert was a bit disappointing. The banana didn’t really fit in but I guess that’s how they’re making their money.

Service was okay. I was paying cash and left it in the book. I was hoping they would come and pick it up to make sure I paid and no other customer would take it, but they just left me alone for like 10mins, so I just left. Honestly, if I was a scumbag and just dined and dashed, they probably wouldn’t have noticed.