Shishamo marinaded in mirin and salt

8 Comments

1. 

   winkers 7 months ago

   There was a recent discussion about shishamo on a thread here and it sparked a craving. Not a bad meal for $6.

2. 

   jjh008 7 months ago

   Beer food!

3. 

   Sniperizer 7 months ago

   I haven’t tasted this fish yet. What is it like texture wise?

4. 

   like_lemons 7 months ago

   do you eat around the bones or just chow down

5. 

   Geralddavis2411 7 months ago

   So 🌟

6. 

   draizetrain 7 months ago

   I wish I could buy non frozen shishamo where I live 😭

7. 

   LindentreesLove 7 months ago

   Yum!

8. 

   AcornWholio 7 months ago

   Did any have roe?