- 2 lbs chicken wings
- sweet teriyaki sauce
- 2 heads of broccoli
salt , pepper , onion powder, garlic powder,evol
mix chicken is a bowl with sauce
bake at 425F for 40 mins
remove from oven and set the oven to broil
flip wings and brush sauce on wings
broil for 3 mins and then repeat for the other side of the wing
chop broccoli and mix in a bowl with salt, pepper, onion and garlic powder and drizzle EVOL.
bake at 425F for 10-12mins
by Outrageous_Award8886
24 Comments
Nice job! What did you season your broccoli with?
Those wings look good as hell omg
I would lose control and eat half of the chicken wings before putting them in the prep containers. 😅
Where did you find actual big wings? All I find are tiny ones.
That looks solid!
Do you use any sauces eating it?
Add some cheese with the broccoli.
was there a specific brand for the teriyaki sauce?
Another thing for me to cook 😌
Oo looks delicious!
So how do you deal with the microwave taste after a day or so?
Yum
Oh I love these divided glass containers… do you recall where you got them from ? This looks really good btw.
Pour moi, il manque le céréale (type blé, riz complet, ou pâtes) , sinon ça a l’air bon. 😊
Call me an idiot here…do you freeze them or is the fridge enough?
Looks great! Can I ask how you make your chicken?
This is almost identical to most of my lunches.
Wings are some of my fave things to meal prep!
If i understand well, you put the meals in the refrigerator and then when you want to eat it you put in the microwave ? True ?
How long you roasting that broccoli mate? And temps? 🙏
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I wonder how you guys will ever survive india ….. (If you plan to visit)
how do u heat up later?
Beautiful wings! You got a perfect amount of color on them
I think I’m making chicken tn…..