I used google translate but it wasn’t helpful. Am I supposed to eat these as is or are they insta matcha?

by lovesleepz

13 Comments

  1. Mystery-Ess

    Seems like time to take a nibble and see! Make sure to do an update LOL

  2. Critical_Paper8447

    Looks like matcha wasonbon. I’ve only ever used them for sweetening my tea but you can use them for baking or making sweets. There’s a specific type of wagashi that uses them to sweeten the bean paste.

  3. This is wasanbon, I use it before serving tea in a tea ceremony. ( You give it to the guest to eat ).

    It’s usually made from special wasanbon sugar handmade from sugar cane.

    This one, however, is not suitable for tea ceremony purposes because it is matcha flavored.

  4. Dazzling-Love-5545

    Hello, I’m Japanese. This is a sweet made from sugar called Wasanbon. You can eat it as is, but in Japan it is known as a sweet to eat with green tea.

  5. Lonely_Ebb_5764

    Fine cube of sugar confectionery with matcha flavor.

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