I crossed by this shop in Düsseldorf (Takumi 1st) in my trip and get in line waiting at -1 degree for 30 minutes haha. But the ramen is probably worth it, that‘s why everyone were waiting. When I try it does have this rich, deep and fat flavor; meat was tender and well-season. The portion is super big I cannot finish all of it.

I want to ask if anyone knows about this shop or to check if this is a close up traditional ramen (not modified for German‘s flavors if you know what I mean).

by tnusagi296

2 Comments

  1. Medical_Cantaloupe80

    Dusseldorf’s ramen is pretty decently typical of what you would find in say Tokyo. Dusseldorf has a pretty sizeable Japanese expat population so…

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