When you have loads of chocolate cake left in the freezer after making your friend a birthday cake, you make a trifle obviously. Rich chocolate cake, peanut butter mousse, and pretzel crust crumble.

by MrSaturnism

13 Comments

  1. Brilliant idea! That combo sounds outrageously good

  2. iamnotchris

    Hah I literally have three 10″ and one 6″ chocolate cake layers in my freezer leftover from making my motherinlaws birthday cake. I told my wife I was going to use it to make a chocolate peanut butter trifle.

  3. stranded_egg

    Where’s the layer of beef sauteed with peas and onions?

  4. frauleinsteve

    That sounds amazing. Reminds me of a Cupcake Jemma recipe. I wish I had a bowl of peanut butter mousse in front of me right now….

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