How would you rate my valentine meat

by CamD98xx

31 Comments

  1. kwjacobs345

    Looks great, I’d love to have it in my mouth

  2. freefallingagain

    My valentine meat was more…tubular.

    (I cleaned off the crust, naturally)

  3. darkdaydream

    That looks SO GOOD and I need it right now. Please. 🫠

  4. Zealousideal_Bad5583

    Looks great, would only imagine how much better they would have come out dry brined first because they already look amazing.

  5. chumlySparkFire

    Well, like ALL REDDIT grillers, it’s over cooked. You need more heat, closer, less time. This will produce a better crust and a near purple core…..

  6. SullyTheSullen

    Browned on the outside but pink on the inside. As all good things should be.

  7. bagsofcandy

    9.5/10. That’s two beautiful cuts & solid sear. I docked 0.5 because I like a little more sear.

  8. Glittering-Push4775

    Looks good!

    Me personally, I like my cow still mooing, but I know not everyone does.

  9. Remarkable_Lack_7741

    that crust is out of this world, looks tasty!!😋

  10. refuse2renig

    It looks great. Some would say it’s a perfect steak. I think your old lady deserves the real thing.

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