First 2 pics are of the very first steak I ever made after watching a single youtube video. 3rd pic is one I made the other night. 4th is what my dad cooks. He says it’s good…

by Son_Of-Jack_27

24 Comments

  1. Bone_Tone_31

    I’m so sorry your father likes to eat gray flavorless meat chunks… but for real your steaks look phenomenal, just chill with the rosemary lol

  2. Jojosbees

    I’m sorry, but does your dad BOIL his steak?

  3. Man, I physically recoiled from that final shot of misery and regret.

  4. Alternative-Rule-436

    Yikes, stop boiling your steaks in gravy dude and ask you father for advice.

  5. TrystanScott

    Your doing good with the steak, the second one is closer to my level of done, I prefer mine blue. As far your dads, that is a crime against perfectly good beef, zero reason to abuse steak like that

  6. KORZILLA-is-me

    “How bad could it possibly be?” I thought. Oh dear. Ooooooohhh DEAR.

    Your dad needs to have his stove taken away from him. Permanently.

  7. Naw_ye_didnae

    Bless your dad’s little cotton socks. He’s trying. I hope you thanked him.

  8. deathmess999

    Next time use some thyme instead of rosemary

  9. Emotionalrack

    Cooking like that is what made me grow up hating steak and wondering why people enjoyed it. Then I became an adult and realised it was just the way my mum cooked it….

  10. SdSmith80

    I grew up eating T-bones almost every weekend, because that’s what my dad loved, only he would cook them until they were well-done+, so I thought they were meh at best, and had to be drowned in A1, until I was a teen and was given my first medium-rare steak. I absolutely love steak now, but I’ve seriously mourned the amount of money, and prime cuts of beef, that was wasted in my childhood.

    My personal favorite is a good, giant ribeye from Texas Roadhouse, and it doesn’t even need any sauce.

    Yours definitely looks good!

  11. CaptainScrublord_

    Lol I thought the third picture was your dad’s, I was like “that steak looks great, it has good crust, what an ungrateful son”, then I saw the 4th pic, yup.. I’ve never seen “steak” looks that sad before.

  12. OMG I know this feel. My parents thought ‘rare’ meant having only a slight hint of pink left in the middle so I grew up thinking steak was always kindy bland and chewy, and wondered why people raved about it so much. Then I finally cooked one myself following a proper how2cooksteak guide such that there was still lots of pink in the middle and it tasted absolutely amazing. The only difference was not cooking it as long! Now I wonder why my parents subject themselves to such poorly cooked meals. It’s not like taking it off 5 minutes sooner requires any great skill…

  13. Western_Dirt_463

    Genuine question.
    Can someone explain what the point of eating raw meat? I would take 4-th picture any day of the week instead of first 3.

  14. WhatTheHellLol1313

    Same. The first time a had a good quality, properly cooked steak my mind was blown…

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