A (mostly) vegan valentine’s day spread because as much as I love meat, I love my girlfriend more

by euphoriclamb

6 Comments

  1. euphoriclamb

    In order:

    1. ⁠Brazilian Moqueca stew with parsips, sweet potatoes and chickpeas
    2. ⁠Torrejitas de Maiz with Rocoto llactan (corn fritter)
    3. ⁠Moussaka
    4. ⁠Candied nectarines and smoked “salmon” on a bed of whipped vegan cream cheese and baguettes
    5. Miso sea bass with “Tiger’s Milk” dressed avocado salsa
    6. ⁠Italian impossible meatballs in tomato sauce
    7. ⁠Bluffalo mozzarella sticks (ha!)
    8. ⁠Slaw
    9. ⁠Spiced carrot cake with rose water cream

  2. chocolate_princess_

    The handmade menu card is an excellent touch. Nice job chef!👌🏾✨

Write A Comment