Hello, my name is Abul Hossain, and I am an experienced pastry cook with a passion for crafting exquisite desserts and baked goods. I am currently seeking a job sponsorship opportunity in Europe or Australia.
If you are a hotel or restaurant owner based in Europe or Australia and looking for a skilled pastry professional to enhance your culinary team, I would be honored to connect with you. With dedication, creativity, and a love for pastries, I aim to bring exceptional creations to your establishment.
Feel free to contact me at abul.hossain@gmail.com. I look forward to exploring exciting opportunities to collaborate and contribute to your team.
Thank you for watching! 😊
Basbousa Batter 101: Easy Mixing & Preparation Tips for Fluffy, Sweet Semolina Cake
Related Tags: basbousa recipe,basbousa,how to make basbousa,basbousa cake,basbousa recipe with coconut,easiest way to make basbousa,easy basbousa recipe,basbousa cake recipe,famous middle eastern dessert basbousa recipe,egyptian basbousa,basbousa dessert,how to make basbousa at home,basbousa with cream,how to make basbousa arabic sweet recipe,eggless basbousa,best basbousa recipe,basbousa recipe in urdu,coconut basbousa recipe,basbousa recipe by food fusion