Zucchini fries
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2 zucchini
1/4 cup Italian seasoned bread crumbs
1/4 cup Italian seasoned panko bread crumbs
2 tbs grated Parmesan
1 tsp Italian seasoning
1/2 tsp garlic powder
1 tsp salt
1/4 tsp pepper
2 eggs
1 tbs olive oil
Wash and cut the zucchini into fry shapes . In a bowl, whisk the eggs. In a separate bowl, combine breadcrumbs, seasoning, and Parmesan cheese. Coat each piece of zucchini in the egg then into the breadcrumbs, then place onto a foil lined sheet pan with nonstick spray. Drizzle olive oil on top and bake at 425° for 30 minutes flipping halfway until Golden Brown and crisp serve with marinara sauce, if desired and enjoy.
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