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Bolognese by the books
In Italian food

Bolognese by the books


And I must say it was better than the Marcella hazan method. Although my plating sucks.

by HucknPrey

9 Comments

  2. Vritrin

    I am not sure which book has peas in a bolognese, but I do not think I want a copy.

  4. mc78644n

    Surely peas in bolognese is illegal in most countries?

  7. TheRemedyKitchen

    I love this!

    A) because it looks great

    B) because it makes the ‘purists’ angry

    C) because peas are literally in the officially sanctioned definition of bolognese as an optional addition to the dish

    I appreciate you, OP

  8. some_kind_of_friend

    Lmao you got all the supposed know it alls who think their farts smell good upset with this one hahaha

    This shit is so tiring.

    Let people enjoy their food, folks.

  9. Complex_Composer2664

    What do the peas add to the dish. I get color, but how do they enhance the flavor.

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