Mexican Paneer Burrito | Children’s Day Spl | Tex Mex Rolls | Quick Snack/Lunch | Kunal Kapur Recipe

Children’s Day calls for a tasty, healthy treat!
Today, I’m whipping up a Mexican Burrito with all the nutrients packed in, thanks to the Nirlep NutriHealth Pro Pressure Cooker! With its Nutri-vent* technology, this cooker helps retain the goodness of ingredients, making every meal more wholesome for our little ones.

Let’s celebrate Children’s Day with food that’s not only healthy but also fun and flavorful to keep our kids happy and strong!

#MexicanBurrito #burrito #mexicanfood #snacks #lunch #dinner #ChefKunalKapur #Nirlep #EverydayHealth #chefkunalkapur

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💡 “Burro” means donkey, and “burrito” translates to a small donkey in Spanish.

Ingredients:

Mexican Seasoning
– Cumin (जीरा) – 1 tbsp
– Coriander seeds (धनिया बीज) – 2 tbsp
– Cinnamon (दालचीनी) – small piece
– Cloves (लौंग) – 5-6 nos
– Oregano, dried (ऑरेगनो) – 1 tbsp
– Kashmiri chilli powder (कश्मीरी मिर्च पाउडर) – 1 tbsp
– Salt (नमक) – 1 tsp
– Onion powder (प्याज़ पाउडर) – ½ tsp
– Garlic powder (लहसुन पाउडर) – ½ tsp

Paneer
– Paneer (पनीर) – 200 gms
– Olive oil (जैतून तेल) – ¼ cup
– Mexican seasoning (मेक्सिकन सीज़निंग) – 2 tbsp
– Garlic, chopped (लहसुन) – ½ tsp
– Lemon juice (नींबू रस) – 1 tbsp
– Salt (नमक) – to taste

Lemon Coriander Rice
– Butter (मक्खन) – 2½ tbsp
– Onion, chopped (प्याज़) – ½ cup
– Rice (चावल) – 1 cup
– Salt (नमक) – to taste
– Water (पानी) – 1½ cups
– Coriander, chopped (ताज़ा धनिया) – ½ cup
– Lemon juice (नींबू रस) – 3 tbsp

Salsa (Pico De Gallo)
– Tomato, diced (टमाटर) – 1 cup
– Onion, chopped (प्याज़) – ½ cup
– Coriander, chopped (ताज़ा धनिया) – handful
– Corn niblets, boiled (उबला मकई दाना) – ½ cup
– Green chilli, chopped (हरि मिर्च) – 2 nos
– Salt (नमक) – to taste
– Lemon juice (नींबू रस) – 4 tbsp

Burrito Sauce
– Garlic, chopped (लहसुन) – ½ tsp
– Water (पानी) – a dash
– Hung curd (गाढ़ी दही) – 1 cup
– Chilli sauce (चिल्ली सॉस) – 2-3 tbsp
– Salt (नमक) – to taste
– Lemon juice (नींबू रस) – 1 tbsp
– Mexican seasoning (मेक्सिकन सीज़निंग) – 2 tsp

Refried Beans
– Olive oil (जैतून तेल) – 3 tbsp
– Onion, sliced (प्याज़) – ½ cup
– Garlic, chopped (लहसुन) – 1 tsp
– Green chilli, chopped (हरि मिर्च) – 2 nos
– Rajma, boiled (राजमा) – 1 cup
– Salt (नमक) – to taste

For Rolling
– Flour tortilla, large (तौरतिआ) – 4 nos
– Avocado, medium (अवोकेडो) – 1 no
– Iceberg lettuce, shredded (आइस बर्ग लेटस) – 2 cups
– Cheese, grated (चीज़) – 1 cup

Accompaniments
– Salsa
– Burrito sauce

Check out the complete recipe for #TexMexRolls here: https://www.chefkunalkapur.com/recipe/mexican-paneer-burrito/

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Hi, I am Chef Kunal Kapur and this is my space, my channel. Subscribe & Together let’s cook.

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📌 Pinterest: https://in.pinterest.com/chefkunal

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Chapters:
00:00 Introduction
00:52 Mexican Masala
02:29 Marinating Paneer
02:59 Prepping Rice
06:46 Prepping Salsa
07:50 Burrito Sauce
09:44 Fried Beans
11:33 Frying Paneer
13:00 Assembling Burrito
15:47 Plating

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Item Title: Food
Item URL: https://elements.envato.com/food-ADQJC9A
Item ID: ADQJC9A
Author Username: fatbunny
Licensee: Kunal Kapur
Registered Project Name: Mexican Burrito
License Date: November 4th, 2024
Item License Code: 4ML7SX8NFY