Gnocchi Alla Sorrentina, Gnocchi with a basil tomato sauce, mozzarella and peccorino

Gnocchi Alla Sorrentina is gnocchi with a basil tomato sauce, mozzarella and peccorino.

Recepie with macros:
https://1drv.ms/x/c/b5d59f568aa95e09/EcncDdp3UCxDrDccmY0rytwBCbigxOuhxYFjXiFM8twMbA?e=pbzRVX

Recepie 4 servings:
250g Mozarella
100g Pecorino Romano
50g Olive Oil
4 cloves of Garlic
800g Crushed Tomatoes
7-10 Basil leaves

And for thr gnocchi:
600g Potatoes
2 Egg Yolks
200g Flour

Macros:
789 kCal
32g Protein
72 Carbs
40 Fat

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