Red wine braised short ribs from local beef finished with a port reduction
My taste buds will never recover from this flavor bomb
by ElFerritoNegro
5 Comments
blanktom9
did you make enough to share?
reforminded
One of my most used recipes on the site! Daniel’s addition of the port wine reduction makes all the difference in the world. I also make it with well marbled chuck roast when I can’t find good short ribs.
5 Comments
did you make enough to share?
One of my most used recipes on the site! Daniel’s addition of the port wine reduction makes all the difference in the world. I also make it with well marbled chuck roast when I can’t find good short ribs.
Mmmm.
That’s gorgeous
What Serious Eats recipe is this