Last night's dinner. My Traeger did most of the heavy lifting yesterday, but I did add some roasted vegetables that I cooked in the Genesis weber crafted roasting basket. The stew meat was seasoned then smoked at 225 degrees for two hours and then placed into a crock pot with the roasted vegetable, fires roasted tomatoes, broth and a crock pot seasoning packet.

The basket is a great feature and the wife loves how the vegetables turn out. It's a great day when I can use both toys for a delicious dinner.

Smoked beef stew
byu/Past_Strength_5381 inwebergrills



by Past_Strength_5381

3 Comments

  1. Busy-Effective3973

    I love it! Looks great. What type of marinade did you use?

  2. ShikaMoru

    How was the smoke flavor? Was it still noticeable after cooking in the crock pot full of broth for a couple hours?

Write A Comment