Followed AmazingRibs.com's recipe and started with brisket, turned it into corned beef over 4 days of brining, 1 full day of desalination in regular water, then Amazing ribs' rub recipe (man it's expensive to buy off spices you rarely use..)
Turned out really well. I should have bought a bigger slab though with all that time put into it.
by SRDCMarine