Bacon wrapped cheesy meatloaf balls by Robs_Backyard_BBQ 4 Comments Robs_Backyard_BBQ 9 months ago Made these today on my offset. Very easy to make and it’s fun since it’s something a little different. Also, easy to freeze and re-heat later.The offset was between 250-275F most of the time.Here’s a video if anyone is interested: [https://youtu.be/0Cx6bLGIHI8](https://youtu.be/0Cx6bLGIHI8) Gustapher00 9 months ago No picture of one cut open? goodguy847 9 months ago Put a chunk of cheese inside each one next time! brainfreeze77 9 months ago These are usually called Moink balls.Write A CommentYou must be logged in to post a comment.
Robs_Backyard_BBQ 9 months ago Made these today on my offset. Very easy to make and it’s fun since it’s something a little different. Also, easy to freeze and re-heat later.The offset was between 250-275F most of the time.Here’s a video if anyone is interested: [https://youtu.be/0Cx6bLGIHI8](https://youtu.be/0Cx6bLGIHI8)
4 Comments
Made these today on my offset. Very easy to make and it’s fun since it’s something a little different. Also, easy to freeze and re-heat later.
The offset was between 250-275F most of the time.
Here’s a video if anyone is interested: [https://youtu.be/0Cx6bLGIHI8](https://youtu.be/0Cx6bLGIHI8)
No picture of one cut open?
Put a chunk of cheese inside each one next time!
These are usually called Moink balls.