About 6 hours on the smoker. Brought them to 155f and then cooled. Ready to eat tomorrow 😎by Setwire 7 Comments Chief_Beef_ATL 9 months ago Looks like it’s… on the counter. AliciaXTC 9 months ago Very nice!I love me a solid tube of meat. Troitbum22 9 months ago Man I love some summer sausage. Eat it by itself. Throw it on a sandwich with some mustard. Looks good. YungFreudian 9 months ago Nice! You gotta share the recipe, man! rededelk 9 months ago So pretty, they look about like candles. Yum 713DRank713 9 months ago What kind of smoker you have? Thinking about upgrading to a vertical smoker or just make a cold/hot smoke smokehouse Caxenong 9 months ago So how does it taste?Write A CommentYou must be logged in to post a comment.
Troitbum22 9 months ago Man I love some summer sausage. Eat it by itself. Throw it on a sandwich with some mustard. Looks good.
713DRank713 9 months ago What kind of smoker you have? Thinking about upgrading to a vertical smoker or just make a cold/hot smoke smokehouse
7 Comments
Looks like it’s… on the counter.
Very nice!
I love me a solid tube of meat.
Man I love some summer sausage. Eat it by itself. Throw it on a sandwich with some mustard. Looks good.
Nice! You gotta share the recipe, man!
So pretty, they look about like candles. Yum
What kind of smoker you have? Thinking about upgrading to a vertical smoker or just make a cold/hot smoke smokehouse
So how does it taste?