Poolish, 68% hydratation, 30h of fermentation – made for my friends at home pizza party
Home pizza party!
by Complex_Chard_8836
8 Comments
The_PACCAR_Kid
Nice!!! 😀
HaroldPizza
I want to be your friend now lad! You are awsome pizzaiolo and awsome friend. Absolutely amazing pizzas!
vortexnl
That pizza looks absolutely authentic and delicious! Your friends are lucky 😀
skylinetechreviews80
Looks great, curious about how salty it was with the prosciutto cooked
Uravirus
What is the roughness (looks like something sprinkled) around the cornice?
Next-Release-8790
Well done, they look delicious!
Plenty-Ad-1502
well they do indeed look fine!!!!
shockwave_supernova
How do you handle timing when you’re making multiple pizzas at a party? Do you just give each guest? There’s one at a time, or try to serve them all at the same time? I find either I tried to serve everyone at once and some people get cold pizza, or I end up doing one at a timewhich means people aren’t eating together.
8 Comments
Nice!!! 😀
I want to be your friend now lad! You are awsome pizzaiolo and awsome friend. Absolutely amazing pizzas!
That pizza looks absolutely authentic and delicious! Your friends are lucky 😀
Looks great, curious about how salty it was with the prosciutto cooked
What is the roughness (looks like something sprinkled) around the cornice?
Well done, they look delicious!
well they do indeed look fine!!!!
How do you handle timing when you’re making multiple pizzas at a party? Do you just give each guest? There’s one at a time, or try to serve them all at the same time? I find either I tried to serve everyone at once and some people get cold pizza, or I end up doing one at a timewhich means people aren’t eating together.