Gluten Free Sheet Pan Lemon Chicken with Green Beans and Potatoes

Gluten Free Sheet Pan Lemon Chicken with Green Beans and Potatoes

I made this for our Friday Family Movie Night and it was nice to have an easy meal to make, that way I could spend more time with my family.

Ingredients:
– 2 boneless chicken breast
– 1.5 lb baby potatoes
– Green beans
– 5 tablespoons of lemon juice
– 1/4 cup of olive oil
– 1/4 cup parmesan cheese
– 3 tablespoons honey
– 1/2 teaspoon pepper
– 1 teaspoon salt
– 2 teaspoons roasted garlic and herb seasoning
– 1 teaspoon Italian seasoning
– 1/2 teaspoon dried oregano
– optional you can add sliced lemons on top.

Bake at 400° for 30 mins till chicken reaches 165° and potatoes are soft and green beans are done.

I got the chicken from Aldis at $2.49 lb, the little potatoes I got at $2.45 for 1.5 lb and fresh green beans for $1.75 and I only used half the bag so I could use it with another meal.

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