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SHRIMP AND VEGETABLES STIR FRY | RESTAURANT STYLE | PANLASANG PINOY
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SHRIMP AND VEGETABLES STIR FRY | RESTAURANT STYLE | PANLASANG PINOY



SHRIMP AND VEGETABLES STIR FRY | RESTAURANT STYLE
#stirfry #panlasangpinoy #SHRIMP

Ingredients:
✅300g Shrimp
✅100g Cauliflower
✅100g Brocoli
✅1 medium-sized Carrot
✅1 small-sized Red and Green Bell pepper
✅50g Snow Peas
✅1 big-sized white Onion
✅5 Garlic cloves
✅3 tbsp Cooking oil

for marinating Shrimp
½ tsp Soy Sauce
1 tsp Garlic powder
⅛ tsp Ground black pepper
1 tsp Cornstarch

Stir Fry Sauce
3 tbsp Oysters sauce
2 tbsp Soy Sauce
½tsp Ground black pepper
1 tbsp Cornstarch

Enjoy watching and cooking!

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PINOY FOOD TV

Music—

Italian Morning by Twin Musicom is licensed under a Creative Commons Attribution 4.0 license. https://creativecommons.org/licenses/by
/4.0/
Artist: http://www.twinmusicom.org