Marinated this bad girl for a day in a blend of baklouti pepper, fish sauce, sesame oil, ginger, garlic, yada yada yada. Did a short smoke period with some applewood halfway through for the heck of it… holy cannoli this slapped. Happy Saturday, folks!
by boopboopbeepbeepwee
7 Comments
Hell yea! Introduced my friends to banh mi with pork belly last weekend! Turned out awesome.
Need pickled carrot and cucumber
Looks great to me, I’d just add some cheese and tomato.
I’m from the south, we gotta have tomatoes with almost every meal.
Hardest thing is sourcing the bread
Delicious 😋 looking job well done
Looks damn tasty
Needs paté