Pre seared oxtail then vacuum sealed. Cooked for 6 hours. Tender and falloff the bone goodness. by Dramatic-Drive-536 2 Comments FlaberGas-Ted 11 months ago Tell me more! What seasonings did you use? What temperature? really-stupid-idea 11 months ago Write A CommentYou must be logged in to post a comment.
2 Comments
Tell me more! What seasonings did you use? What temperature?
