This ultra-creamy, authentic Lebanese hummus is easy to make and better than anything from the store. Perfect as a dip, spread or high-protein snack, this recipe is smooth, flavourful, and made with simple ingredients.
✨ Hummus INGREDIENTS ✨
For the hummus:
800g cooked hummus (3 cups)
80 ml lemon juice
1/2 cup tahini
3/4 tsp salt
3 tbsp olive oil (1 for garnishing)
3 tbsp ice water
To serve:
To serve:
Olive oil (for drizzling)
Paprika (optional)
Fresh parsley or mint (optional)
Pomegranate seeds (optional)
Give this recipe a try, and let me know in the comments how it turns out for you! If you enjoyed this video, don’t forget to LIKE, SUBSCRIBE, and hit the bell for more delicious recipes and lifestyle content.
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