Omakase experience in Tokyo

I have very limited time in Tokyo, and there is actually a lot of sushi restaurants. So it is hard to decide which one to go, but eventually pick this one: Ginza Onodera. Since I have been to their Oahu branch which is so good. But while I get to this main store I do not think as good as the Oahu one.

I am not sure if is because the Tokyo one has a lot of foreigners’ visitors, so they have salmon as one of the dish. Which I am not saying that salmon is not good, I love salmon. But it is hard to see salmon in traditional Edomae omakase.

Plus while I went to the Onodera in Oahu they do not accept tips which the manager explained to us that they tried to follow the traditional edo style. But any way I goons share some of the picture I took in Ginza Onodera!