Inspired by Chipotle's limited time brisket.
Diced chicken thighs. Tossed with salt, pepper, Cajun seasoning. Cooked in a large pan in some avocado oil until very well browned. Dumped in some BBQ sauce (I asked ChatGPT to give me a copycat recipe for Chipotle's brisket BBQ sauce) and cooked until reduced and starting to caramelize. Served with some onion & cilantro, a tomato & arbol salsa, and a creamy jalapeno salsa.
These were some of the best tacos I've ever had – will definitely make again.
by im4peace