Another one to the floor gods!

by witewater322

19 Comments

  1. Friendly-Ad5915

    Is this your floor? With a dry crust, just pick it up. A wet sloppy object is gonna pick up hair, dust, etc. a fresh baked bread? Who cares. Unless its a gross floor…

  2. ResolutionMaterial81

    Well, to be honest it fell on the flour & not the floor…so your GTG!! 😏👍

  3. witewater322

    I ended up taking it out of rotation for sale and left it in the break room for tomorrow’s staff to eat. Luckily plenty of others made it to the cooling rack safely

  4. TinyTinyViking

    I would, 100%, still eat that. I wouldn’t even question it. We don’t waste yummy bread in this house lol

  5. Advanced-Reception34

    Heat kills everything. Toast the bottom or freeze and rebake.

  6. 801FoodJunkie

    I once dropped a freshly purchased baguette while walking around the streets of France.. very sad day!

  7. carcrashofaheart

    I would rinse off the bottom and reheat it for my consumption lol

  8. the-smashed-banjo

    In Dutch there is a kind of bread that we call ‘vloerbrood’ or ‘floor bread’. More it probably doesn’t have anything to do with the actual floor but it tastes good and this made me think of that

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