Zaatar shrimp over seafood and labneh grits with a pomegranate reduction. Never seen anyone do this before but it turned out great.by MoldyWolf 1 Comment santmania 6 months ago Very creative – both the cooking and the plating. Thx for the inspiration!Write A CommentYou must be logged in to post a comment.
1 Comment
Very creative – both the cooking and the plating. Thx for the inspiration!