I have celiac so I used the Barilla gluten free oven ready noodles, whole milk ricotta, mozzarella, shredded parmesan, egg, herbs, ground beef, and a mix of garlic marinara and basil marinara.

by CupcakesAreMiniCakes

8 Comments

  1. ILoveLipGloss

    lovely work! address please? i’ll be moving into the house on the other side of yours so i can share in this handiwork 🙂

  2. Ok-Brother1691

    Can I be your neighbor? That looks delicious.

  3. KathrynTheGreat

    Looks tasty! I do a mix of beef and Italian sausage in mine, and I make my own sauce because it’s pretty easy and pretty cheap (it does take a long time to simmer on the stove though, so not great for a busy week night). I’ve always wanted to try lasagna sheets but I can never seem to find them in stores. I might have to try homemade ones over summer break.

  4. Mediocre_Royal6719

    They can smell it, but they can’t eat it.

  5. QuietObjective3824

    Wishing I was your neighbor. Looks delicious

Write A Comment