DOUBLE SMOKED CHEDDAR AND SWISS CHEESE melted over my first SMASH BURGER. (I think) Aren’t all homemade burgers smash burgers? Enlighten me someone 😌

4 Comments

1. 

   theherbalshaman 6 months ago

   Love you

2. 

   Electronic-Stand-148 6 months ago

   Smash burgers are even thinner than your patties. And they should have a nice crust on them: Maillard reaction. Looks good still!

3. 

   ik177u69 6 months ago

   banger burger fr. smash burgers are usually pressed suuuuper thin and double stacked. crispy edges and much deliciousness

4. 

   The_PACCAR_Kid 6 months ago

   It looks really good 🙂