Made with Barvecue Smokehouse carnitas and topped with onions, cilantro, homemade tomatillo-jalapeno salsa and cashew cream
by slh2c
2 Comments
Uptheveganchefpunx
I’m not really in to alt meat products but I moved temporarily to Charlotte and Barvecue is right down the road. Not gonna lie it’s pretty good. It’s probably the single only alt meat product I’d like advocate for.
2 Comments
I’m not really in to alt meat products but I moved temporarily to Charlotte and Barvecue is right down the road. Not gonna lie it’s pretty good. It’s probably the single only alt meat product I’d like advocate for.
This looks delicious, want to try this..