Get ready to dive into the flavors of the Mediterranean with this vibrant Greek Chickpea Salad!
Crisp cucumber, juicy tomatoes, Kalamata olives, sweet peppers, and protein-packed chickpeas come together in a refreshing, zesty dressing made with olive oil, lemon, red wine vinegar, garlic, and fresh herbs.
It’s a perfect balance of crunch, flavor, and nutrition—ideal for a light meal, side dish, or a picnic treat. Ready to bring some Mediterranean magic to your plate?
Let’s make this FLAVOR PARTY happen!
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