Wild chinook salmon caught by I.
frozen at -40 for a week for safety.
Need to get better at rolling

by AdThis239

3 Comments

  1. MikaAdhonorem

    Bottom line, I would vanish that entire meal. Brilliant.
    Thanks for sharing this with us.

  2. No doubt at all it was tasty.

    Your rice looks rather brown. Is it? Or is it a trick of photography?

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