Blackberry Cobbler Recipe Demonstration
Ingreedients
2 Cups All-Purpose Flour
2 sticks of butter or 1 cup, softened
2 Large eggs
2 Cups granulated sugar
2 tsp Vanilla
1/2 tsp Salt
5-6 Cups of fruit
Instructions
1. Butter a 13 x9 inch pan and place your fruit evenly in the bottom of your pan. Set aside.
2. Mix together all your ingreedients until it is well-combined. Use a cookie scoop to evenly distribute the dough over the berries.
3. Bake in the oven at 350F until the top has browned and the fruit is bubbly. Let it set for about 20-30 minutes to cool down a bit then Enjoy!!
1 Comment
omg i didnt realize fruit cobbler was so easy to make and it looks so good!! i think i wanna try this if my mom will help