I have a new hyper fixation keto snack and wanted to share with you all because they are sooo good and taste almost exactly the same as the real thing. These are seriously good and super easy to make. I buy the ultra thin cheddar cheese slices. Cut them into nine squares. Use a plastic straw to make holes in them. Lightly salt. Bake at 275 for 25 min on parchment paper. And that’s it! I can’t even tell you how many batches of these I’ve made and will continue to make. So good.
by Ch33sehead19
12 Comments
is the hole required or do you just do that so they look like cheez its?
would
They look good!
Friend, do the same thing but with thin pepperjack and let your mind be blown. ✌️We love making these!
Heck ya! I have done these before but never considered the straw hack. I know what I’m making tonight!
Almost seems like a little bit of garlic salt and onion powder would kick them up a bit. What’s in the real ones?
Has anybody tried making them in the air fryer?
Does it have to be ultra thin slices? I don’t think those exist in Canada
I love making these with the thin sargento swiss topped with everything but the bagel seasoning 😋
I do this for tostadas, but never thought Cheese Its! Thanks for sharing! On it ASAP! 🎉
I tried this once but every single piece stuck to the parchment paper. Have you ever experienced that?
How do you make these please?