Dining and Cooking
First run of the new smoker. Wasn't planning to cook anything but it was running so well I had to throw something on
In Smoking

First run of the new smoker. Wasn’t planning to cook anything but it was running so well I had to throw something on


Pretty comical cooking a single turkey breast for a smoker this size. Forgot to take pictures of the final product. It was damn good and so easy

by dec7td

12 Comments

  1. Bubbly_Pear_8044

    I appreciate the beer choice more than anything else. Founders!!!

  2. PV_Pathfinder

    Good help is hard to find. Don’t forget to pay the pup tax.

  4. SeekerOfTheNow

    I half expected a hot dog, so props for cooking something legit!

  6. Potential_Ad_420_

    Are you planning to open a small catering company?

  7. StrategicallyLazy007

    Looks awesome.

    Did you brine the turkey or just surface rub?

  8. Triingtolivee

    I miss breakfast stout when it had the baby on the bottle.

  10. pug_fugly_moe

    FBS to boot. I’d-a been smashed after that alone.

  11. No-Maintenance749

    nice smoker, but i have to ask, are you not concerned with a full scale cook to fill that bad boy with the wood chip ground cover under the fire box igniting ? not from ash etc fall out from a vent, more it becoming extremely dry and combusting

  12. SorryNoSorry

    Tell me more details about the new smoker, Mr. Bigfoot.

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